Japanese Gyuto Chef Knife
Experience the precision and elegance of the Japanese Gyuto Chef Knife, expertly crafted to bring out the chef in you. With a blade length of 20.5 cm, this knife is ideal for slicing, dicing, and chopping a variety of ingredients with ease. Made from high-carbon steel, the knife offers exceptional sharpness and durability, providing an unmatched culinary experience. The stylish design and practicality make it a must-have in any kitchen.
Unleash Your Culinary Potential with Our Gyuto Knife
This Japanese Gyuto Chef Knife is not just a tool; it’s an extension of your culinary skills. Designed for both professional chefs and home cooks, this knife’s razor-sharp edge enables you to prepare food effortlessly, ensuring every meal is crafted to perfection. Elevate your cooking game and make food preparation a joy, whether you’re slicing vegetables, deboning meat, or preparing sushi.
Precision Engineering at Its Best
The Japanese Gyuto Chef Knife boasts an impressive hardness rating of 58-60 HRC, ensuring that it retains its sharpness longer than standard knives. The blade is made from 7CR17MOV 440C high-carbon stainless steel with a precise laser-sandblasted surface, providing a sleek finish that resists stains and wear. The ergonomic handle, measuring 11 cm in length, offers superior control and comfort, making the knife easy to handle during extensive use.
Technical Specifications
- Brand: MYVIT
- Blade Length: 20.5 cm
- Blade Material: 7CR17MOV 440C High Carbon Stainless Steel
- Handle Length: 11 cm
- Certifications: CE/EU, CIQ, LFGB, SGS
This Japanese Gyuto Chef Knife is a versatile kitchen companion, perfect for any culinary task from chopping and slicing to dicing and filleting. Crafted with high-carbon stainless steel, it ensures longevity and sharpness, making it easier to achieve professional-level results at home. Whether you’re preparing gourmet dishes or everyday meals, this knife’s superior balance and precision cutting capabilities will transform your cooking experience. Experience the art of Japanese craftsmanship with the Gyuto Chef Knife, and let your culinary creativity shine.