Premium Kitchen Boning Knife – Stainless Steel
This high-quality kitchen boning knife is perfect for effortlessly filleting fish, boning meat, and peeling fruits. With its durable stainless steel blade, it offers exceptional sharpness and precision. The knife is designed to handle a variety of tasks in the kitchen, making it an essential tool for any home cook or professional chef. Its ergonomic handle ensures a comfortable grip, allowing you to work efficiently and safely.
Unmatched Versatility for Every Culinary Task
This kitchen boning knife stands out for its versatility, designed to excel in various kitchen tasks from slicing meats to preparing fresh fruits. Its sharp blade makes meat cutting smooth and efficient, while the pointed tip is perfect for intricate work. Elevate your cooking experience and make food preparation a breeze with this all-in-one kitchen tool.
Precision Engineering for Exceptional Performance
The knife features a 15 cm long blade made from high-grade stainless steel, providing a superior cutting edge with an angle greater than 60 degrees. This ensures an easy slicing experience, whether you’re working with fish, pork, beef, or lamb. The 11.5 cm handle is crafted for comfort and control, helping you achieve precision in every cut.
Technical Specifications
- Blade Length: 15 cm
- Blade Material: Stainless Steel
- Sharp Blade: Yes
- Blade Angle: >60°
- Handle Length: 11.5 cm
This kitchen boning knife is an exceptional tool designed for chefs and home cooks alike. Featuring a sharp stainless steel blade, it provides remarkable versatility for various culinary tasks, including boning meat, filleting fish, and peeling fruits. The ergonomic wooden handle ensures a secure and comfortable grip, essential for precise cutting. Ideal for preparing pork, beef, lamb, and fish, this knife guarantees efficiency and ease in your kitchen endeavors. Equip yourself with the perfect kitchen tool that combines functionality, style, and durability for all your cooking needs.